Ready to Cook Croissants are a type of pastry that is pre-made and frozen, ready to be baked in the oven whenever you want to enjoy a warm, fresh croissant at home. Perfect for breakfast, brunch, or as a sweet snack, the Plain Croissant is a timeless pastry that can be enjoyed any time of the day.
AED 4.22
Made with layers of thin, delicate dough, the Plain Croissant is expertly rolled and shaped into its distinctive crescent shape before being baked to a golden brown. With its crispy outer layer and soft, tender interior, each bite of the Plain Croissant is a perfect balance of rich, buttery flavor and airy, fluffy texture.
| SKU | 20-329-036 |
|---|---|
| Packaging | 65g x 2 pc |
| Weight | 130g |
| Country of origin | Czech Republic |
| Tips for eating or cooking | Defrosting Time : 30 min Temperature : 18 – 26 °C Baking Time : 17 – 20 min Temperature : 170 °C Preheat oven 190 °C Defrosting Time : 30 min Temperature : 18 – 26 °C Baking Time : 17 – 20 min Temperature : 170 °C Preheat oven 190 °C |
Defrosting
Time : 30 min
Temperature : 18 – 26 °C
Baking
Time : 17 – 20 min
Temperature : 170 °C
Preheat oven 190 °C
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